Ingredients:
- 3/4 oz Dunce Whiskey
- 3/4 oz Amaro Nonino
- 3/4 oz Aperol
- 3/4 oz lemon juice
- Lemon peel
Preparation:
Add ingredients to a Boston shaker with ice and shake for 15 seconds. Fine strain into a chilled coupe glass and garnish with lemon peel.